casino restaurant menu

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Indian cuisine offers a diverse range of flavors and dishes that can be incorporated into a casino restaurant menu. Popular local products include basmati rice, which is known for its aromatic quality and long grains. This rice is often used in biryani, a flavorful dish made with spices, meat, and vegetables.

Another staple is lentils, used in dishes like dal, which is a thick stew served with rice or bread. Spices such as turmeric, cumin, and coriander are essential in Indian cooking, adding depth and warmth to the menu. Tandoori dishes, cooked in a clay oven, are also popular, featuring marinated meats like chicken or lamb.

For beverages, lassi, a yogurt-based drink, can be offered in sweet or salty variations. Desserts like gulab jamun, deep-fried dough balls in syrup, provide a sweet ending to the meal. Incorporating these local products can create an authentic and appealing casino restaurant menu.